Not be confused with a tortilla the thin flatbread a Spanish tortilla is made completely differently. Tortilla de patatas for 4 people recipe by Omar preparation time 5 minutes cooking time 40 minutes.

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Loaded with delicious potatoes and eggs this Spanish omelette recipe.

Tortilla de patatas recipe. Add 1 chopped green or red bell pepper to the potatoes and onions and fry. Cook for about 15 minutes stirring from time to time until they are soft and cooked throughout. Slice a Spanish chorizo sausage and add to the potato and onion mixture after frying.

This easy recipe is made with eggs potatoes onions and olive oil. Its a delicious recipe that can be served as an appetizer or dinner. Heat oil in a large nonstick skillet over medium-high heat.

Verwarm de oven voor op 175 C. Add potatoes and cook turning occasionally until firm-tender about 10-15 minutes. My tortilla de patatas is the classic Spanish omelette recipe made with potatoes eggs onion and olive oil thats it.

In Spain we eat tortilla de patatas all day long its the perfect breakfast lunch snack or dinner. Each tortilla is different after trying them different ways youll find the one you love the most - but this one is my favourite for sure. Or simply slice Spanish chorizo and combine it with beaten eggs in the frying pan.

Bak de tortilla in het midden van oven in 25-30 minuten gaar. Add 14-inch slices of finely chopped Serrano ham to the potato and onion mixture after frying. Place over a high heat so you are cooking the onion from cold.

Add the onion and fry for 5 minutes. Bak de aardappelen dan op voorhand. Tortilla de patatas or Spanish tortilla.

So grab the ingredients and try making your own Spanish omelette. I recommend eating the tortilla when still a little runny in the middle. Pour the olive oil into a deep frying pan and add the thinly sliced onion.

Meng daarna de eieren er bij en doe het geheel in een ingevette ovenschotel. Pat dry with paper towels. A Classic Tortilla de Patatas Is So Good.

Add onion to potatoes in skillet. Heat 2 tablespoons of the oil in a small heavy-based frying pan thats about 20cm8in in diameter. Cook until onion and potatoes are soft about 5-8 minutes.

Once the onion starts to sizzle this should take about 5 minutes add the sliced potatoes. If you are a fan of omelettes we have got a recipe for you. De tortilla is ook te bereiden in de oven.

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